Tuesday, 23 July 2013

Food and Beverage in Scotland





Brie and Caramelized Onion Tarts with Oatcake Crust















Caramel Shortbread





Scotch Pies








Cheesy Oatcakes




Whisky, Oatcakes and Short Bread






  Gluten and Wheat-free Scottish Oatcakes





Macsween's Haggis Neeps & Tatties









Cranachan Strawberry






 Clapshot





Cranachan




Haggis served with Neeps and Tatties



Haggis, Neeps & Tatties









Whisky 









  


 



Oatcakes





Smoked Scotch Eggs





 Scotch Eggs

  




Tattie Scones










Potato Scone

   






Whisky








 Red-Kola






Irn-Bru

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